Wednesday, December 18, 2013

Seven notable (non-cookbook) books for foodies

At The Barnes & Noble Book Blog Kathryn Williams came up with seven notable (non-cookbook) books for foodies. One book she tagged for the hell-raiser foodie:
Nine Lives: A Chef’s Journey from Chaos to Control, by Brandon Baltzley

The hard-living, tattooed chef is something of a clichĂ© now, thanks to potty-mouthed geniuses like Anthony Bourdain, but Chef Baltzley, once called “the Salvador DalĂ­ of cooking,” has wrestled as many demons as any of them and lived to tell the harrowing tale.
Read about the other books on the list.

--Marshal Zeringue